Series
Street Food: Latin America
Documentary
In this vibrant docuseries, Latin American chefs tell their stories and bring a taste of tradition and innovation to their delicious offerings.
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Seasons & episodes
1Buenos Aires, Argentina21 Jul 2020 · 34mArgentines are passionate about street food, be it choripáns or fugazzeta, but Pato Rodriguez's cheesy tortilla has even acclaimed chefs raving.
2Salvador, Brazil21 Jul 2020 · 32m · ★ 8.0Hearty feijoada. Spicy moqueca. Beachside pirão. Bahia's food is awash with both African and Portuguese influences — and lots and lots of dendê oil.
3Oaxaca, Mexico21 Jul 2020 · 29m · ★ 8.0Toasted tlayudas and vinegary piedrazos embody the rich biodiversity and profound flavors of Oaxaca. Meet Doña Vale, who makes peerless memelas.
4Lima, Peru21 Jul 2020 · 32m · ★ 8.0Joyfully diverse yet singular in flavor, Lima's food culture lives for honeyed picarones, savory anticuchos and one chef's Nikkei-inspired ceviche.
5Bogota, Colombia21 Jul 2020 · 29m · ★ 7.0Luz Dary and the women at La Perseverancia food market reinvent classic Colombian dishes such as arepas and ajiaco, reinvigorating local cuisine.
6La Paz, Bolivia21 Jul 2020 · 31m · ★ 7.0Rellenos queen Doña Emi and other cholitas fight to be seen while upholding traditional bites like anise-flavored buñuelos and fiery chola sandwiches.
Details
- Created by
- David Gelb, Brian McGinn
- First aired
- 21 Jul 2020
- Last aired
- 21 Jul 2020
- Status
- Ended
- Language
- English
- Network
- Netflix
- Episodes
- 6
- Votes
- 83 on TMDB
