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Series

Bizarre Foods America

20126 seasons★ 9.7

Documentary

Bizarre Foods America is an American television series, and a spin-off of Bizarre Foods, this time focusing on the United States rather than international travel. Andrew Zimmern travels to various cities throughout the country and samples local cuisines and ways of life. The format is similar to Bizarre Foods. The show premiered Monday January 23, 2012 at 9:00 ET on Travel Channel. Much like the popular Bizarre Foods, Andrew heads to some of the most unique food hubs in the country. Once there he meets with locals and local chefs to gain a better understanding of American cuisine and to see how America has developed its reputation as a melting pot of cultures and foods and what sort of unusual foods people in America might have in their own cities and not realize.

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Seasons & episodes

S1 · 8 epS2 · 8 epS3 · 10 epS4 · 10 epS5 · 10 epS6 · 10 ep

  1. 1Twin Cities23 Jan 2012 · 60m · ★ 10.0Host Andrew Zimmern begins his exploration of America's most unusual foods in Minnesota's Twin Cities. Featured eats include deep-fried snapping turtle; an elk-and-wild-rice hot dish; brined-and-breaded duck testicles; and "meat glue."
  2. 2New Orleans30 Jan 2012 · 60m · ★ 10.0In New Orleans, Andrew Zimmern samples Cajun comfort foods, like stuffed pig stomach, and classic Creole cuisine, including smoked raccoon.
  3. 3Seattle6 Feb 2012 · 60m · ★ 10.0Seattle's unconventional eats are explored. Stops include a farm, where the host tries cow placenta.
  4. 4Boston13 Feb 2012 · ★ 10.0The host heads to Boston to check out some new food trends. Included: a Cambodian family who introduce their food traditions to a Boston suburb; an unconventional fishing trip.
  5. 5Detroit20 Feb 2012 · 60m · ★ 10.0Andrew Zimmern visits Detroit for a taste of iconic soul food, from short ribs to oxtails, and Arab-American eats, including lamb-brain sandwiches.
  6. 6West Virginia27 Feb 2012 · ★ 8.0The host visits West Virginia and dines on fresh deer organs after a hunt. Later, he samples Appalachian cuisine, including groundhog stew, and judges a roadkill cook-off.
  7. 7Charleston5 Mar 2012 · 60m · ★ 8.0Andrew Zimmern checks out the food scene of Charleston, S.C. He gets a taste of wood-coal barbecue in the Lowcountry; samples chitterlings at a soul-food restaurant; and attends a family dinner, where sautéed chicken feet are served.
  8. 8Savannah12 Mar 2012 · 60m · ★ 8.0The host visits Savannah and enjoys a home-cooked Gullah meal on Daufuskie Island. He also goes hunting for marsh hens on the coast and dines in one of the city's finest restaurants with famed drag performer the Lady Chablis.

Details

First aired
23 Jan 2012
Last aired
26 May 2014
Status
Ended
Language
English
Network
Travel Channel
Episodes
56
Votes
7 on TMDB

Cast

  • Andrew Zimmern

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